Pizza chain on the brink, 120 jobs at risk

Pizza chain on the brink, 120 jobs at risk

A well-known chain of pizza restaurants is near collapse with administrators appointed and the business put up for sale.

Bondi Pizza operates three large restaurants in NSW — in Parramatta, in Macquarie Park’s Macquarie Centre and in Westfield Eastgardens in Sydney’s southeast.

Another restaurant, in the Sydney suburb of Randwick, does not appear to be affected by the administration.

Know more? | michelle.bowes@news.com.au

The businesses that have fallen into administration include Casual Dining Concepts (Holdings) Pty Ltd, Casual Dining Concepts (Leasing) Pty Ltd, Casual Dining Concepts (Stores) Pty Ltd, Casual Dining Concepts (Trading) Pty Ltd, Bondi Pizza Bar & Grill (Macquarie) Pty Ltd, Bondi Pizza Bar & Grill (Parramatta) Pty Ltd and Bondi Pizza Bar & Grill (Eastgardens) Pty Ltd.

They are all owned by sole director Gary Linz.

Administrator Jonathan Keenan from BRI Ferrier, who was appointed alongside his colleague Peter Krejci to run the restaurants last Friday, told news.com.au that he was considering all options to save the business and the jobs of the 120 staff who work for the companies.

This includes restructuring the business, while a sale process has also begun.

Mr Keenan said the business had been affected by “adverse trading conditions as a result of Covid”.

He declined to reveal the size of the debts the companies has accumulated but said there were “substantial” amounts of related party debt and a “substantial” debt to the Australian Taxation Office (ATO), which included historical debt.

Mr Keenan added that trade creditors and staff were owed some money but payments to both groups were relatively up-to-date.

A creditor’s meeting has been scheduled for March 11.

The news follows the recent collapse of a popular Oporto in Sydney’s Newtown, with the ATO forcing that business to either pay half a million in back taxes or shut its doors.

In another sign of the dire situation facing many hospitality businesses during a cost of living crisis, a beloved Sydney cafe also shut its doors recently, with its owner describing the hospitality industry as “a bit broken”.

Know more? | michelle.bowes@news.com.au

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